Mexilhões (Mussels) This refreshing starter name is a fast and healthy option for a light seafood meal Ingredients (serves 4) 1 kg of fresh mussels (can use frozen) 1/2 cup of olive oil (virgin) 1/2 cup of a dry white wine 1 big onion 3 small tomatoes 1/2 red bell pepper 1 small chilly (optional) […]